We are so excited about this one!

Don’t miss this year’s exciting new-look James Du Pavey Food Theatre under the Buttercross in the centre of Market Drayton on Cheshire Street with with top, regional and local chefs.

The Chef line up so far includes Chef Luke Norfolk; Shepley’s Butchers with their Petit Pates de Pezenas; Rebekah Jones from My Little Persian Kitchen; Chef James Sherwin of Wild Shropshire; Chef and Master Baker Michel Nijsten of The Inn Baschurch and British Bread Company; Dan Smith the Pastry Box Shropshire and Amarpal Harrar from IcookIndian.

The chefs demonstrating will be assisted by talented home economist and recipe developer, Jill Weatherburn, and a team of volunteers.

Line up timings to be announced.

The Food theatre will be hosted by the wonderful Charlotte Foster or Charlotte Foster Podcasts!

with grateful thanks to James Du Pavey for their headline sponsorship.