Join Head Gardener, Ross Underwood, and kitchen gardener, Sarah Smith-Roe, for a guided Garden Tour exploring the award-winning garden and one-acre kitchen garden with its bountiful autumnal produce.

This will be followed by a delicious, seasonally inspired spicy tasting menu showcasing the best of Goldstone’s spiced produce & local artisanal food and drink.

Itinerary

10.30am – Guided Garden Tour

12.30pm – Seasonal tasting lunch

3.00pm – Finish

Diners will be seating together

Pathways are gravel and grass for the garden tour.

Disabled access for dining.

The cost is £65.00 per person.

RHS member receive a 20% discount on booking – must show valid RHS membership card.

Book onto A Taste of Spice here. 

Or call 01630 661 202 or email enquiries@goldstonehall.com to book.

In association with the Ginger & Spice Festival.